Kumatiya/Chapatiya/ कुमटिया

Local Name: Kumatiya/ Chapatiya

Botanical Name: Acacia senegal

Category: Seeds

Season: Winter

Grown In: Rajasthan

Culinary Use: One of the ingredients of panchkuta-mix, consumed during Sheetla Saptami festival. Made decadent during weddings by adding dry fruits to the mix.

Preparation Method: Sun dried and boiled

Nutritional Benefits: Cardioprotective properties, proteins, fatty acids


Previous
Previous

Wild Melon/ Kaachri/ कचरी

Next
Next

Dried Indian Round Gourd/ Fofaliya/Sukha Tindsi/ फोफलिया